Signature Drinks & Recipe...

A bold mix of scotch whiskey and cherry tempered with amaretto, this cocktail brings it. Say hello to the mother of all cocktails– The Godfather. A gusty divergence from your run-of-the-mill cocktail menu that packs as much buzz as sipping pleasure.

Weighing in with three ingredients but packed with flavor, the Gingersnap pairs splendidly with crisp autumn receptions or cold winter ceremonies. Amaretto, ginger beer, and bitters make up this sweet and spicy sipper.

If you’re a sassy greyhound, then the Salty Dog is your spirit animal. (See what we did there?) A traditional vodka Greyhound with a salted rim, plus a little added grapefruit for good measure. Tart and refreshing. An exceptional summertime aperitif.

Ingredients
1/3 cup freshly squeezed red grapefruit juice
2 tablespoons good quality vodka
Coarse sea salt for rim
Grapefruit slice for garnish
1 cup crushed ice

Instructions
1. Wet the rim of your glass with water or the grapefruit slice. Dip in sea salt.
2. Fill glass with crushed ice.
3. Combine juice and vodka in shaker and shake or stir to combine.

Mixed to perfection and blushing just a bit, this cocktail is for the easy breezy lovers of simplicity but holds it’s own with downright elegance. An easy blend of gin, sparkling rose lemonade, and tarragon sprigs, this princess of  punch can be dressed up or down. It’s as low-maintenance as you can get without sacrificing anything in presentation. Can’t find sparkling rose lemonade? Make it with plain sparkling lemonade and rosewater– both easily obtained, and plus you get posh points for using rose water. It’s a win-win.